Pin It A playful and creamy appetizer featuring a festive melted snowman made of cheese and yogurt, perfect for holiday gatherings and sure to delight kids and adults alike.
I enjoyed making this dip with my family during the holidays; it became a hit with everyone at the party.
Ingredients
- Dip Base: 225 g (8 oz) cream cheese, softened, 170 g (6 oz) plain Greek yogurt, 60 g (1/4 cup) sour cream, 1/2 tsp garlic powder, 1/2 tsp onion powder, 1/4 tsp salt, 1/4 tsp black pepper, 1 tbsp chopped fresh chives
- Accents & Decorations: 1 2 baby carrots (for noses), 6 8 whole black peppercorns or black olives, diced (for eyes/buttons), 1 red bell pepper, thinly sliced (for scarves), 2 3 pretzel sticks (for arms), Fresh parsley or chive stems (for accents), Crackers, pita chips, or sliced vegetables for serving
Instructions
- Step 1:
- In a medium bowl, beat the cream cheese until smooth. Add Greek yogurt, sour cream, garlic powder, onion powder, salt, and black pepper. Mix until creamy and well combined. Stir in chopped chives.
- Step 2:
- Spoon the dip onto a large serving plate or shallow bowl. Use a spatula to shape the dip into a lumpy melted snow puddle, leaving some uneven edges.
- Step 3:
- To create the snowman Roll a small ball of cream cheese or dip for the head and place it at one end of the puddle. Insert a baby carrot as the nose. Add black peppercorns or olive pieces for eyes and buttons. Lay a red bell pepper strip around the neck as a scarf. Stick pretzel sticks on either side as arms. Use parsley or chive stems for extra decoration (optional).
- Step 4:
- Arrange crackers, pita chips, or sliced vegetables around the dip for serving.
Pin It Kids can help with decorating the snowman, making it a fun family activity.
Required Tools
Medium mixing bowl, Electric mixer or whisk, Rubber spatula, Serving plate or shallow bowl, Small knife (for slicing accents)
Allergen Information
Contains dairy (cream cheese, yogurt, sour cream). Contains gluten if serving with wheat-based crackers or pretzels. Always check labels for allergens if using pre-made ingredients.
Nutritional Information
Calories 145, Total Fat 10 g, Carbohydrates 7 g, Protein 6 g per serving
Pin It This festive dip adds a delightful touch to any holiday gathering and is sure to bring smiles.
Recipe Questions & Answers
- → What ingredients give the dip its creamy texture?
The combination of softened cream cheese, plain Greek yogurt, and sour cream creates the dip's smooth, creamy texture.
- → How do you shape the melted snowman?
The dip is spooned into a lumpy puddle shape, with a small ball rolled for the head, then decorated using baby carrots, olives, bell peppers, and pretzels to form facial features and limbs.
- → Can this dip be made ahead of time?
Yes, it can be prepared and refrigerated for up to 4 hours before serving to keep it fresh and chilled.
- → What are some suitable dippers for this bowl?
Crackers, pita chips, and sliced vegetables all complement the dip’s creamy ingredients and festive presentation.
- → Is there a way to lighten the dip for fewer calories?
Substituting low-fat cream cheese and yogurt helps reduce calories while maintaining the creamy flavor.