A charming selection of heart gummies, truffles, and chocolate-coated strawberries presented on skewers.
# What You'll Need:
→ Chocolate and Candy
01 - 7 oz milk chocolate, melted
02 - 5.3 oz white chocolate, melted
03 - 24 heart-shaped gummy candies
04 - 12 chocolate truffles
05 - 8 large strawberries
06 - 8 mini marshmallows
→ Decorative and Serving
07 - 8 wooden skewers (for arrows)
08 - Edible gold or pink sprinkles (optional)
09 - 8 small mint leaves (optional, for garnish)
# Cooking Steps:
01 - Wash and thoroughly dry the strawberries.
02 - Dip half of the strawberries in melted milk chocolate and the other half in melted white chocolate. Place them on a parchment-lined tray and, if desired, sprinkle with edible sprinkles. Allow to set until chocolate hardens, approximately 10 minutes.
03 - Thread one mini marshmallow onto each wooden skewer, then add a heart-shaped gummy candy followed by a chocolate truffle. Carefully position a dipped strawberry at the tip to form the arrowhead.
04 - Place the completed candy arrows on a large serving tray, filling any gaps with additional gummies and chocolate truffles. Garnish with mint leaves if desired.
05 - Serve immediately or refrigerate until ready to serve.